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Who would think that a fungus would be the life of so many dishes? From humble home-cooked meals to expensive delicacies, mushrooms are eaten all around the world in cuisines and cultures in different ways. Mushrooms add flavour to breakfasts, lunch, and dinner dishes all over the world. We’ve put together 50+ of the tastiest and nutritiousmushroom recipes for you to try at home!
1. Easy Vegan Mushroom Crostini
This festive vegan mushroom crostini recipe is an easy and impressive appetizer perfect for the holidays. Crunchy baguette with grilled vegan mozzarella topped with sweet caramelized onions and mushrooms with a hint of balsamic and Dijon mustard will surely be a show stopper.
Crab Stuffed Mushrooms have the perfect balance of succulent crab, binder, herb, and seasoning. Make these luxurious stuffed mushrooms with crab as an appetizer for your special occasion.
A family favorite quesadilla recipe, these are crispy, delicious, and chock full of nutrition. And baking these quesadillas allows you to make many at once, so you can feed your hungry family quickly and easily!
This creamy mushroom pot pie is topped with a shortcrust pastry for a made from scratch vegetarian main meal. The mushroom filling is rich, made with 4 types of mushrooms, brandy, cream and fresh herbs.
5. Mushroom Dumplings With Spicy Black Garlic Soy Sauce
Vegans and carnivores alike will love these mushroom dumplings filled with a mixture of Shiitake mushrooms, cabbage, water chestnuts, and fragrant garlic and ginger, then dipped in a spicy black garlic soy sauce.
This Mushroom Pasta recipe is creamy, hearty, and crazy delicious, and will give you all the comforting feelings you desire. This dairy free sauce is rich and creamy and the perfect complement to lots of pasta and earthy mushrooms.
This Mushroom Tart Recipe with Puff Pastry and Goat’s Cheese is super easy and quick to make. Perfect as a party appetiser, this vegetarian savoury tart will also make a delicious entree, side or light main to enjoy for lunch and dinner
11. Foil Wrapped Salmon with Snow Peas u0026 Mushrooms
This Asian-inspired Foil Wrapped Salmon with Snow Peas and Mushrooms is flavored with ingredients like of ginger, garlic, and lemon and can be made on the grill or baked in the oven.
This quick and easy Riced Cauliflower Shiitake Risotto makes a delicious healthy dinner in just minutes. It is perfect for those busy nights when you need to make dinner quickly!
These Air Fryer Stuffed Mushrooms are filled with a savory flaked lump crab stuffing then baked in the air fryer or oven for pop-in-your-mouth goodness at your next party.
This baked vegetable frittata with mushroom, tomato and onion is the perfect way to use up your leftover veggies! An easy weeknight dinner that’s great for meal prepping and freezing too.
Spaghetti tossed in a creamy cheese sauce loaded with mushrooms. If you love mushrooms, this creamy mushroom pasta is going to be your new favorite. Make this amazingly delicious creamy dreamy pasta in the instant pot in less than 30 minutes!
17. Delicious Indian Vegan Mushroom Mutter (Peas and Mushroom Curry)
Vegan Indian mushroom mutter is a creamy mushroom and peas dish made restaurant-style without the cream and butter. This dish is best served with roti or naan but also works well with rice.
19. Crock Pot Stew Meat And Mushrooms In Wine Sauce
We love beef and mushrooms, so this Crock Pot Stew Meat and Mushrooms in Wine Sauce makes a perfect supper.
The stew meat cooks all day on low and makes a great meal topped with freshly cooked mushrooms. This dish tastes great served over rice and makes plenty of leftovers for lunch the next day.
This one-pot mushroom rice is full of flavor, ready in under 30 minutes, and so easy to make! It’s so good that it can be served on its own as a main dish.
Air Fryer Garlic Mushrooms. If you love simplicity in the air fryer, then you will love our air fryer garlic butter mushrooms. A Spanish tapas classic, they are Keto and Paleo friendly, only take a few seconds to prep and will become your new air fryer favourite.
An easy recipe for game day! Everyone loves these cheesy Sausage Stuffed Mushrooms, and they’re keto-friendly! These Sausage Stuffed Mushrooms are a super versatile recipe!
Delicious cheesy mushroom ragu served over polenta squares. A quick and easy vegetarian entree or appetizer idea. Sophisticated taste without the fuss!
25. King Oyster Mushroom Steaks (Vegan + Gluten-Free)
These grilled king oyster mushroom steaks are the perfect vegan addition to any barbecue, with a delicious marinade that includes garlic, ginger, soy sauce, and sesame oil.
This olive mushroom tapenade made with garlic, capers and parsley – but without anchovies – is a simple vegetarian and vegan tapenade that is delicious spread on bread and enjoyed as a canapé or starter.
Easy Sauteed Mushrooms is a quick and simple side dish that you can whip up on a busy weeknight or impress guests with when entertaining. Just a few minutes in the skillet with basic ingredients is all it takes.
28. Easy Roasted Mushrooms With Garlic And Soy Sauce
Easy oven roasted mushrooms with garlic u0026 soy sauce make the perfect side dish to any meal! Vegan, low carb, keto friendly u0026 ready in 20 minutes!
A creamy, flavorful, and easy mushroom curry for chapati or rice can be a sumptuous dinner option for a weekend or anytime you are entertaining guests outdoors.
If you love perogies, you’ll love these unique and Easy Pierogi Stuffed Mushrooms! They are quick and easy to make with instant mashed potatoes and can be made vegetarian by simply leaving out the bacon bits. They are also gluten-free and Weight Watcher friendly.
These Oven Roasted Mushrooms are so delicious and easy to make. White mushrooms, onion and garlic combined with butter, balsamic vinegar and oregano are a simple side dish. The Oven Roasted Mushrooms added to pasta or rice also make a delicious vegetarian main dish.
Mushroom San Choy Bow is a fabulous meal for vegetarians and carnivores alike. It is a classic Chinese starter, one of my favourites and one that I frequently order when eating out. These Vegetarian Lettuce Wraps are full of flavour and simple to prepare.
Warm, delicious, and comforting; simple creamy vegan gluten-free mushroom stroganoff. This stroganoff recipe is really simple to make, has very few ingredients, and is absolutely filling.
This creamy vegan paprikash substitutes mushrooms for meat! Made with peppers and onions in a smoky cashew-based paprika sauce, this will be your new favorite comfort food meal.
The simplest 4-ingredient wild chanterelle mushroom toastie! These chanterelle toasts are incredibly simple, with a lot of chanterelles and a bit of butter and cream.
42. Savory Bread Pudding Recipe With Mushrooms and Butternut Squash
This Savory Bread Pudding highlights mushrooms! It’s rich, satisfying, and full of flavor. One of my favorite Thanksgiving or Christmas side dishes, this Savory Bread Pudding Recipe is like stuffing, but better.
Super flavorful Asian inspired stir-fry featuring crispy tofu, crunchy broccoli u0026 tender mushrooms ! This healthy vegan dish is ready under 30 mins.
Looking for a healthy mushroom soup recipe that doesn’t sacrifice flavor? This creamy mushroom soup is quick, easy and packs a punch with a variety of herbs and spices making this the perfect cozy Fall soup.
Impress your dinner guests with these delicious Herb Marinated Mushrooms. Serve them alongside your favourite charcuterie, as a side dish, or place on skewers and grill them up. The fresh herb and vinegar combination really makes these mushrooms shine.
50. Creamy Mushroom Pasta – Instant Pot and Stove Top
The best pasta you will ever make! Creamy, rich and bursting with umami! I am so excited to share this quick and easy Creamy Garlic Mushroom Pasta recipe.
Kerala style pepper mushroom is a vegan and gluten-free recipe from South India. This easy dry mushroom dish gets ready within minutes and tastes amazing.
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